Description

Hatsukokoro Kumokage B2 damascus nakiri

The nakiri is now a very common blade in our kitchens. This knife is designed for cutting fruits and vegetables.

History and curiosity

Since its establishment in 2013, H&K Co. Ltd has sought out the best products Japan has to offer. In 2019, we developed our original brand “Hatsukokoro”. The word Hatsukokoro comes from the Japanese proverb “don’t forget your original intention”.

Due to the contracts stipulated between the brand and the blacksmiths, sometimes the identity of certain blacksmiths remains a mystery, which makes things a little more exciting.

The blade

The Kumokage line is hand forged by Muneishi Hamono in Tosa, Japan. They specialize in hammer forged knives using Aogami #2 steel. These knives offer incredible value, easy sharpening, and a beautiful rustic appearance.

The handle

Handcrafted, the handle is made of stabilized and dyed maple burl, poplar spacer and Juma snakeskin ferrule.

Technical sheet

Hatsukokoro Kumokage B2 damascus nakiri

Brand: Hatsukokoro

Blacksmith: Muneishi

Series: kumokage

Steel: Aogami #2 with damask soft iron coating

Hardness: 62 +-1 HRC

Type: nakiri 180mm

Blade length: 17.4cm

Blade height: 5.26 cm

Heel thickness: 3.2 mm

Thickness at the tip: 1.5 mm

Weight: 181 g