Japanese knives
We never make the same handle twice, so each piece is unique.
The best way to maintain the sharpness of a Japanese blade is by using Japanese water stones.
To properly maintain your Japanese knives over time, we offer you the accessories necessary for their maintenance.
290.00 €
Yu Kurosaki Senko Ei petty 150mm is the Japanese equivalent of a paring knife. The petty is also known as a universal knife for its versatility.
1 in stock