The best way to maintain the sharpness of a Japanese blade is by using Japanese water stones.

To properly maintain your Japanese knives over time, we offer you the accessories necessary for their maintenance.

Nigara Migaki Nakiri SG2 180mm EN whole knife

Nigara Migaki Nakiri SG2 180mm EN blade right side

Nigara Migaki Nakiri SG2 180mm EN choil shot

Nigara Migaki Nakiri SG2 180mm EN handle left side

Nigara Migaki Nakiri SG2 180mm EN handle right side

Nigara Migaki Nakiri SG2 180mm EN whole knife

Nigara Migaki SG2 nakiri 180mm EN

310.00 €

Out of stock

Catégories : Japanese knives, Nakiri & Usuba Tag : migaki, Nigara hamono, stainless steel

History and curiosity

Technical sheet

The handle

The blade

Customer reviews

History and curiosity

Technical sheet

The handle

The blade

Customer reviews

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