The best way to maintain the sharpness of a Japanese blade is by using Japanese water stones.

To properly maintain your Japanese knives over time, we offer you the accessories necessary for their maintenance.

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN whole knife

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN handle right side

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN handle left side

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN blade right side

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN choil shot

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN blade left side

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN blade details

Nakagawa x Myojin Damascus Aogami 1 kiritsuke 210mm EN

550.00 €

Out of stock

Catégories : Japanese knives, Kiritsuke Tag : aogami, damascus steel, kiritsuke, Satoshi Nakagawa

History and curiosity

Technical sheet

The handle

The blade

Customer reviews

History and curiosity

Technical sheet

The handle

The blade

Customer reviews

Live edge poplar burl handle

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Hatsukokoro Shinkiro AS Damascus gyuto 210mm EN

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Hatsukokoro Kurozome Damascus VG10 kiritsuke 240mm EN

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Knife roll HideMaster black

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