Japanese knives
We never make the same handle twice, so each piece is unique.
The best way to maintain the sharpness of a Japanese blade is by using Japanese water stones.
To properly maintain your Japanese knives over time, we offer you the accessories necessary for their maintenance.
319.00 €
Yu Kurosaki Fujin SG2 petty 120mm is a very versatile blade. Equivalent to a paring knife, but with a wider range of uses due to its size.
Out of stock