379.00 €
Takeshi Saji Diamond Damascus santoku 180mm is a multi-tasking blade. Its compact and easy to handle blade is ideal for working with meat, vegetables and fish.
Out of stock
Takeshi Saji is one of the pillars of Japanese cutlery, with his 83 years of age including 56 years of experience in forging, he is a pioneer in the creation of unusual Damascus steel patterns. He has announced his retirement, so his creations will be increasingly difficult to find.
Saji-san with other pillars like Katsushige Anryu, Hiroshi Kato among others, in the year 2000 created the Takefu Knife Village (Takefu Knife Village). Its goal was to bring together the blacksmiths of the area so that they could work together and share their knowledge, and also to inspire new generations to continue this tradition.
Today, many world-famous blacksmiths work side by side in the village of Takefu. For example Yu Kurosaki, Yoshimi Kato, Takumi Ikeda and even Takeshi Saji among others.
Blacksmith: Takeshi Saji
series: Diamond damascus
steel: SG2 (stainless steel)
type: santoku 180mm
length: 18.2cm
thickness of the blade at the heel: 2 mm
thickness of the blade at the tip: 0.6 mm
blade height: 4.84 cm
weight: 135 gr
The handle is made by us with a beautiful dyed and stabilized boxelder burl, spacer and bottom cap in yellow cedar burl, red jasper stone ferrule.
This blade is part of the Diamond Damascus series which takes its name from the embossed damask steel pattern. The blade core is made of SG2 steel, a powder steel with incredible mechanical properties and a hardness of 63-64 HRC (Rockwell Hardness “C”).
Envoi gratuit en France dès 200€ d’achat. Each order placed till the 7th September will be shipped the 9th. Meanwhile use the code « chef10 » to get a 10% discount. Dismiss